2014 Year in Review of NYC's Dessert Offerings

My last review of 2014 and it's dessert-centric!

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Interview with Chloe Stinetorf of Chloe Doughy (Delivering fresh and new cookie dough so anyone can feel like a high class baker.)

Chloe Stinetorf of the new cookie dough delivery service Chloe Doughy was kind enough to be up for an interview and also offer a discount to readers for their first month's subscription for her cookies of the month. From a name you can trust, definitely partake in these fine and kitchen-friendly cookies.

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My Weekend Cupcake Tour

Having done walking food tours with friends I asked my buddy Kim if she wanted to partake in a cupcake tour with me and she agreed. This is a summary of our eats and my thoughts on said eats.

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Interview with Judy of Silk Cakes (A classically trained pastry chef who makes the best dang icing I've ever tasted.)

I'm stoked that Silk Cakes recently opened in Forest Hills, Queens. Brooklyn and Manhattan tend to get the trendy, new, high-end bakeries but now Queens can add Silk Cakes to the mix as it's second location for specialty cakes and delicious cupcakes.

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#NYCBakeSale 2014: Back at Brooklyn Flea

A month head start to let you know that the #NYCBakeSale will be happening again this year on Saturday, May 3rd at the Brooklyn Flea. I hope you'll join and purchase some goods made by fabulous food bloggers for a great cause.

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