There's an expectation, a niche, in the artistic world and sometimes you fill it because you love it and often times you may not. What it comes down to is your passion and not filling others' expectations of what you "should" be creating.
Read moreA Celebration of "Fried & True" at Ginny's Supperclub
Ginny's Supper Club hosted three NYC chefs, fried chicken, side dishes, and lots of love for Harlem and food with the release and celebration of "Fried & True: 50 Recipes for America's BEST Fried Chicken and Sides" published by Clarkson Potter.
Read moreInterview with Chloe Stinetorf of Chloe Doughy (Delivering fresh and new cookie dough so anyone can feel like a high class baker.)
Chloe Stinetorf of the new cookie dough delivery service Chloe Doughy was kind enough to be up for an interview and also offer a discount to readers for their first month's subscription for her cookies of the month. From a name you can trust, definitely partake in these fine and kitchen-friendly cookies.
Read moreWesleyan Writers Conference 2014 (Pros & Cons)
Last week I attended the Wesleyan Writers Conference in Middletown, CT. I met cool writers, heard lots of variations on writing techniques, and read many shorts, and ate lots. Here's my summary of pros & cons for the conference in case you may be considering what type of conference may work for you.
Read more#ArtistTherapy: Subjectivity Can Be Hard to Understand
While I've always known art was subjective I didn't truly realize how much so until I started querying agents and saw that word come up repeatedly in form responses or feedback. The world is subjective and you have to figure out where you fit in but also why you produce the art you do.
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